Product Description

REFINED RUSTIC
Francesco and Luca, owners and chefs create a kitchen where quality produce and technique combine to serve an excellent interpretation of Italian food.

Front-of-house owner Matteo brings a warmth of Italian hospitality that elicits feelings reminiscent of those only experienced when enjoying a night with your friends and a bottle of wine.

Trattoria Emilia brings you rustic yet refined food with a fantastic ambiance and attentive and professional service whilst remaining a great casual dining spot perfect for a quick lunch or a long relaxing dinner.

TRADITION AT HEART
We cook with the Italian tradition at heart, following what we have learned over the years, using modern techniques to give a touch that distinguishes Trattoria Emilia.

SUSTAINABLE
Years of effort and study have allowed us to create a kitchen with practically no waste. We are able to use 99% of the resources that enter the kitchen.

Our commitment to environmental preservation has only grown over time as we search for new ways to make our surroundings even more sustainable.

HOMEMADE
Using only the finest ingredients, we craft every dish from scratch to deliver an authentic culinary experience that represents the tastes of our traditional cuisine.

CAREFULLY SOURCED
Over the years, we have traveled and tested many producers until we found exactly what we were looking for.

Most of our products are locally sourced, just like these beautiful zucchini flowers from Ramarro farm.

MEET THE TEAM
Homemade delicious food, wonderful wines and talented front-of-house staff…

All with one goal: to make your experience unforgettable and full of happiness.